You can’t imagine what increases the risk of cancer 139 times more than the meat!

According to the data of WHO, if anyone eats 50 grams of processed meat every day, then the risk for colon cancer increases….
Thus, the consumption of processed meat has entered the same category (Category 1) with carcinogenic substances, together with the sun, alcohol, and cigarettes.
Read what “he was lost in the dust” news HERE!