These for honey did you know?

Eat well honey! Honey is a very good traditional…
food designed for us humans straight from nature itself.
1. Honey is the only sweetener that has not been fixed and has not been processed by man and that at the same time also has antibacterial elements and healing properties
2. With approximately 18% water and a ph of 3-4, the honey is so stable that, if stored correctly, can be maintained even for centuries
3. While the empty calories in processed sugar contribute negatively to health issues and obesity, the honey, on the contrary, reduces the accumulation of fat in the cardiovascular system.
4. In contrast with the refined sugar, sucrose, honey does not ferment, so it puts the stomach at risk of bacterial invasion.
5. Honey is a monosaccharide, the simplest form of sugar, and so cannot be broken down further, therefore passes directly from the small intestine into the bloodstream without causing irritation to our digestive system as sucrose.
6. Honey is the most ideal form of energy food for burning fat during your sleep-due to the 1: 1 ratio of fructose and glucose.
7. As an excellent topical treatment for burns ,the honey on the one hand, ease the pain effectively and, on the other hand heals the wound quickly leaving minimal scarring.
8. Honey contains vitamins and antioxidants. In fact one unique antioxidant called “pinosemprini” is only found in honey.
9. According to researchers, honey is the most effective and safe treatment for the cough of children, better even than the usual medications.
10. The “anabolic honey” -a concentrated source of fructose and glucose, is the preferred sweetener choice for athletes.