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Athens Times

Chestnuts mont blanc

Time required: 20 minutes, Degree of difficulty (1 – 5): 3 – ΜέτριαΥλικάΓια 4 men 1 kilo κάστανα2 βανίλιεςΜισό cup of milk tea sweetened εβαπορέ1 tablespoon fresh βούτυρο1 teaspoon αλάτιΕκτέλεσηΧαράζουμε crosswise the chestnuts and pour in the boiling water for five minutes. Clean them one at a time and simmer to melt then in a blender.Add the milk and butter and stir over low heat for 2-3 minutes. Add the vanilla.We pile up the mashed potatoes on a platter in the shape of a small hill and serve in glasses of ice cream or champagne.

Time required: 20 minutes…
Degree of difficulty (1 – 5): 3 – Moderate
Materials
For 4 people
1 pound of chestnuts
2 vanilla
Half a cup of milk tea sweetened evaporated milk
1 tablespoon fresh butter
1 teaspoon salt
Execution
Carve crosswise the chestnuts and pour in the boiling water for five minutes. Clean them one at a time and simmer to melt then in a blender.
Add the milk and butter and stir over low heat for 2-3 minutes. Add the vanilla.
We pile up the mashed potatoes on a platter in the shape of a small hill and serve in glasses of ice cream or champagne.

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