Greece’s total aquaculture production is estimated at approximately 141,000 tonnes, with a combined value nearing €790 million. The sector aims to achieve a 5% annual growth rate by 2030. Around 80% of Greek aquaculture output is exported, delivering significant economic benefits while supporting broader goals — including increased value addition and enhanced competitiveness of Greek seafood products.
Marine Fish Farming Landscape
Currently, around 285 marine fish farming units operate across Greece, primarily using floating cage systems. These facilities produce over 120,000 tonnes of fish annually, valued at roughly €670 million. The sector encompasses more than 700 businesses and stakeholders and supports over 10,000 jobs.
Government Support and Strategic Planning
A new €16 million support measure has been announced by Agriculture and Food Minister Margaritis Schinas, targeting investments in the country’s fishing fleet to bolster productivity and long-term sustainability. Concurrently, the Multiannual Strategic Plan for Aquaculture Development (2021–2030) is already underway, designed to ensure environmentally sustainable, economically robust, and socially responsible growth.
Prioritizing POAY Zones
A key priority highlighted by the Ministry is the formal establishment of Organized Aquaculture Development Zones (POAY). The government is working to finalize a modern, functional regulatory framework to guide the sector’s future development — positioning POAY as a cornerstone of Greece’s aquaculture strategy.